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Indonesian Gado Gado Recipe

 ·  ☕ 2 min read  ·  ✍️ Allie Andrews

Indonesian Gado Gado
Indonesian Gado Gado

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, indonesian gado gado. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Indonesian Gado Gado is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Indonesian Gado Gado is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have indonesian gado gado using 19 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Indonesian Gado Gado:
  1. Make ready 4 Chinese cabbage leaf
  2. Get 100 gr bean sprout
  3. Make ready 100 gr sneak bean
  4. Prepare 2 stems choi sum
  5. Get 4 boiled potatoes
  6. Prepare 4 boiled eggs
  7. Prepare 100 gr fried tofu, cut in small dice
  8. Take 250 gr grilled chicken
  9. Make ready 150 gr granulated peanuts, oven it until dark brown then crush i
  10. Get 2 tsp shrimp paste
  11. Take 1 tsp minced garlic
  12. Prepare 2 pieces small shallots
  13. Prepare 270 ml light coconut milk
  14. Make ready 1 tsp tamarind puree
  15. Take 2 tsp sugar
  16. Make ready 2 drops lime juice or juice from half piece of lime
  17. Make ready 2 tbs peanut oil
  18. Get 250 ml water
  19. Prepare If you like spicy add sambal or a couple or crushed chilli
Instructions to make Indonesian Gado Gado:
  1. To make a peanut sauce : heat the peanut oil, then fry the onion and shallot until soft, then put all the ingredients (and sambal or chilli) and let it boils until thick.
  2. Boild all the vegetables one by one for 10 - 15 seconds
  3. Cut the boiled vegetables in the fair cut
  4. Plate the vegetables, potatoes, tofu, and chicken
  5. Pour the peanut sauce on the top of it
  6. Garnish with boiled egg and fried shallot
  7. Serve it with shrimp cracker
  8. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food indonesian gado gado recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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