Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spicy green beans. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spicy Green Beans is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Spicy Green Beans is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have spicy green beans using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spicy Green Beans:

1. Get 1 pound green beans trimmed
2. Make ready 2 tablespoons sesame oil or oil of your choice (coconut or canola or olive oil)
3. Make ready 2 teaspoons chili garlic paste
4. Make ready 2 green onions thinly sliced - white parts only
5. Take 1-3 tablespoons garlic thinly sliced. Depending on preference
6. Prepare 2 tablespoons soy sauce
7. Take 1 tablespoon rice vinegar
8. Make ready 1 teaspoon sugar
9. Get 1/4 cup water
10. Make ready 1/2 teaspoon crushed red chilli peppers
11. Get Optional: If you don’t like it too spicy then add a tablespoon of oyster sauce 2 tablespoons fish sauce and put less water in
12. Take Optional: You could add shrimp or tofu but add shrimp in the last few minutes and tofu should be firm or med firm and fried up in garlic and oil in separate pan and then added when you add the sauce

Steps to make Spicy Green Beans:

1. To a wok add the oil of your choice and heat on medium-high heat. I love smell sesame oil so that is my preference.
2. Add the green beans and stir fry them for 3-5 minutes or until they start to shrivel up a bit.
3. Add in the garlic (if you like garlic than add lots rather than 1 tablespoon), green onions, chili-garlic paste and stir to combine.
4. Cook the garlic mixture for 30 seconds to a minute then add in the soy sauce, rice vinegar, sugar, water and chili flakes.
5. Cook for an additional 1-2 minutes or until most of the liquids are completely cooked off.
6. Garnish with sesame seeds if desired.
7. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food spicy green beans recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!