Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, sweet and spicy tofu with grated onion. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Sweet and Spicy Tofu with Grated Onion is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Sweet and Spicy Tofu with Grated Onion is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook sweet and spicy tofu with grated onion using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sweet and Spicy Tofu with Grated Onion:

1. Get 1 block Firm tofu
2. Take 1 Katakuriko (cake flour would be OK)
3. Take 1 Sesame oil
4. Prepare 1/4 ★Onion (grated)
5. Get 1 knob ★Ginger (grated)
6. Take 3 tbsp ★Sake
7. Make ready 3 tbsp ★Soy sauce
8. Make ready 3 tbsp ★Mirin
9. Take 2 tbsp ★Water
10. Get 2 tsp ★Beet sugar

Instructions to make Sweet and Spicy Tofu with Grated Onion:

1. Press down on the tofu and thoroughly drain the water. Cut into whatever sizes you like, and coat with the katakuriko.
2. Heat up some sesame oil in a frying pan, and cook the tofu on both sides until they are golden brown. Stir in the mixed ★ ingredients and simmer over medium heat.
3. Flip the tofu over once the mixture has reduced to half. Once it has reduced further so that it is thick, the dish is ready to serve.
4. Soboro version: Break up the drained tofu by hand into a frying pan, and mash it up with a spatula as you cook it to evaporate the excess moisture.
5. Stir in the ★, reduce it again, and then put it on top of a bowl of rice. You now have a soboro don.
6. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food sweet and spicy tofu with grated onion recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!