close
This page looks best with JavaScript enabled

Simple & Spicy Mapo Tofu Recipe

 ·  ☕ 3 min read  ·  ✍️ Lester Harrington

Simple & Spicy Mapo Tofu
Simple & Spicy Mapo Tofu

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, simple & spicy mapo tofu. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Simple & Spicy Mapo Tofu is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Simple & Spicy Mapo Tofu is something which I’ve loved my whole life. They’re fine and they look wonderful.

For friends im Sasha. Перевод слова simple, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования. Whats simple in ear headphones on major. Why does the simple have good graphics, even if you look at the text in the cop, everything is somehow very sharp, how did he do that? Having few parts or features; not complicated or. simple. Топ-песни. См. все.

To get started with this particular recipe, we must prepare a few ingredients. You can cook simple & spicy mapo tofu using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Simple & Spicy Mapo Tofu:
  1. Prepare 1 block Firm tofu
  2. Take 100 grams Ground pork
  3. Make ready 1 clove Garlic
  4. Make ready 1 piece Ginger
  5. Take 10 cm long Japanese leek
  6. Get 80 ml ※Water
  7. Make ready 1/2 tsp ※Chicken soup stock powder
  8. Get 2 tsp ※Sugar
  9. Prepare 1 tbsp ※Soy sauce
  10. Make ready 2 tsp ※Tianmianjiang
  11. Make ready 1 tsp ★Katakuriko
  12. Take 1 tbsp ★Water
  13. Get 2 tbsp Doubanjiang
  14. Make ready 1/4 tsp Salt
  15. Take 1 tsp Sesame oil
  16. Take 1 Vegetable oil
Steps to make Simple & Spicy Mapo Tofu:
  1. Mince the garlic, ginger, and leek. Combine the ※ and ★ ingredients separately and set aside.
  2. Spread out some paper towels on a plate, and add the tofu, cut into 1.5 cm cubes. Microwave for 3 minutes (at 500 W) to drain out the excess moisture.
  3. Heat some vegetable oil in a frying pan. Add the garlic, ginger, and leek and lightly cook. Add the ground pork and spread it out.
  4. Add the doubanjiang and salt to a corner of the frying pan and continue to cook. Once it's become fragrant mix everything together.
  5. Add the combined ※ ingredients. Once it comes to a boil add the tofu and simmer for 3 minutes on medium heat.
  6. Use the water-dissolved katakuriko ★ to add thickness to the sauce. Add sesame oil and mix once, then transfer to a serving plate.
  7. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food simple & spicy mapo tofu recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Share on