Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, natto tofu fritters. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Natto Tofu Fritters is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Natto Tofu Fritters is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have natto tofu fritters using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Natto Tofu Fritters:

1. Take 200 grams Firm tofu
2. Make ready 1 small pack - about 50 grams Natto
3. Take 1 Egg
4. Prepare 2 tsp Katakuriko
5. Make ready 1 Aonori
6. Take 1/2 tsp Salt
7. Prepare If making as baby food:
8. Take 1 tbsp Tofu (firm)
9. Get 1 tbsp Split bean natto
10. Make ready 1/2 tsp Katakuriko
11. Get 1 Aonori
12. Make ready 1 Salt

Instructions to make Natto Tofu Fritters:

1. Mix all the ingredients together in a bowl (if the natto came with a sauce packet, put that in too).
2. Heat oil in a frying pan, and drop spoonfuls of the mixture into the pan.
3. When each side has been fried to a golden brown color, they are done! They're good on their own, or dipped into ponzu sauce.
4. If you add ground meat, they will become natto tofu burgers. I think they'd be good with cheese, although that would increase the calories.
5. [Edit] The mixture is hard to form, so shape them small so that they are easy to flip over.
6. [Edit] They won't be as fluffy, but if you drain excess moisture from the tofu before making the mixture, it will be easier to form.
7. I tried it with ginger in the mix as well as on top. Ginger stimulates your digestion.
8. [As baby food] Mix the split natto, tofu, katakuriko and aonori together, and pan fry in a frying pan coated thinly with vegetable oil. That's all.
9. [As baby food] You can add a little salt. The mixture is soft, but if you make them small, you can easily flip them.
10. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food natto tofu fritters recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!