Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, gracie fay's low-cal tofu soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Gracie Fay's Low-Cal Tofu Soup is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Gracie Fay's Low-Cal Tofu Soup is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have gracie fay's low-cal tofu soup using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Gracie Fay's Low-Cal Tofu Soup:

1. Make ready 1 packages firm tofu
2. Prepare 4 cup low sodium chicken broth
3. Prepare 3/4 cup diced onion
4. Make ready 1 large garlic clove minced
5. Get 1 handful of fresh spinage leafs and stems
6. Prepare 2 won ton wraps cut into little squares
7. Take 1 tbsp ground pepper
8. Get 1/2 tsp tobassco sauce
9. Prepare 1 tsp garlic powder
10. Prepare 1/2 tsp lawreys seasoning salt

Instructions to make Gracie Fay's Low-Cal Tofu Soup:

1. put chicken broth and all spices into a pan and bring to a light boil
2. once boiling, turn down to medium heat and add all other ingrediants except tofu
3. while all the ingrediants are soaking in broth, cut tofu in 1/2 inch squares. (as much as you prefer) I use 3 cups.
4. after broth and other ingrediants have been on for 5 minutes, add tofu, let sit for another 3 to 5 minutes still on medium heat.
5. after 5 more minutes, remove pan from heat, serve right away while hot!
6. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food gracie fay's low-cal tofu soup recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!