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Tofu Noodle Soup Recipe

 ·  ☕ 2 min read  ·  ✍️ Lloyd Rowe

Tofu Noodle Soup
Tofu Noodle Soup

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, tofu noodle soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Tofu Noodle Soup is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Tofu Noodle Soup is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have tofu noodle soup using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Tofu Noodle Soup:
  1. Get 1 packages Tofu cubed
  2. Prepare 1 packages thin Noodles
  3. Take 3 stalks chopped celery
  4. Get 3 chopped carrots
  5. Prepare 1 chopped onion
  6. Make ready 3 vegetable broth cubes
  7. Take 1/2 gallon water
  8. Prepare 1 packages Tofu cubed
Instructions to make Tofu Noodle Soup:
  1. Bring water and vegetable broth cubes to a boil
  2. add celery, onions and carrots and boil for 5 minutes
  3. add noodles and boil until soft approx 8 minutes
  4. add tofu and simmer for 5 minutes
  5. leftovers can be stored in refrigerator or frozen
  6. add more water when reheating if needed
  7. Ready to serve and ENJOY!

So that’s going to wrap this up with this exceptional food tofu noodle soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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