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Miso Soup Recipe

 ·  ☕ 2 min read  ·  ✍️ Logan Moss

Miso Soup
Miso Soup

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, miso soup. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Miso Soup is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Miso Soup is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have miso soup using 4 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Miso Soup:
  1. Get 4 cup Dashi
  2. Take 1 cup Tofu, diced
  3. Prepare 1 as needed Vegetables, diced
  4. Prepare 1 as needed Miso
Instructions to make Miso Soup:
  1. Combine dashi, tofu, and vegetables in a pot and bring to just below simmering. I recommend a mixture of dashi 1 and 2 if available.
  2. When tofu is warm and vegetables are cooked to desired doneness, add miso to taste.
  3. Ready to serve and ENJOY!

So that is going to wrap it up with this special food miso soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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