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Shrimp Ball Soup Recipe

 ·  ☕ 3 min read  ·  ✍️ Jerome McCoy

Shrimp Ball Soup
Shrimp Ball Soup

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, shrimp ball soup. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Shrimp Ball Soup is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Shrimp Ball Soup is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have shrimp ball soup using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Shrimp Ball Soup:
  1. Make ready **Soup**
  2. Prepare 720 ml water
  3. Prepare 1 tsp salt
  4. Get 1 tsp Usukuchi light colored soy sauce
  5. Get 1 tsp mirin (Japanese sweet sake)
  6. Make ready to taste White pepper
  7. Take 1 Tbsp corn starch
  8. Make ready 2 tsp water
  9. Take 1 tsp white vinegar
  10. Take **Shrimp balls**
  11. Prepare 200 g Prawn (7 oz)
  12. Get 1/2 tsp salt
  13. Take 1 tsp corn starch
  14. Get 1/2 to 1 Egg white, more egg white makes the shrimp ball softer
  15. Take to taste White pepper
  16. Make ready **other ingredients**
  17. Take 1 bok choy
  18. Make ready 85 g Tofu (3 oz)
  19. Make ready 1 Egg
Instructions to make Shrimp Ball Soup:
  1. Peel and devein the prawns. Put shelled prawns and all remaining shrimp ball ingredients in a food processor.
  2. Cut tofu and bok choy into small pieces.
  3. Put water, salt, soy sauce, mirin and pepper in a pot. Bring it to a boil on medium heat. When it starts boil, add bok choy and tofu.
  4. Spoon shrimp balls into soup. When shrimp ball turns pink, skim off foam with a ladle. Mix 1 Tbsp starch with 2 tsp water and add the starch-and-water mixture to the soup.
  5. Beat the egg. Pour the egg in a very thin stream over the surface. Turn off the heat. Add vinegar and mix gently.
  6. You won't notice the vinegar, but a small amount of vinegar makes it taste better. Try it!
  7. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food shrimp ball soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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