Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, astragal & miso soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Astragal & Miso Soup is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Astragal & Miso Soup is something that I’ve loved my entire life. They are nice and they look wonderful.

An astragal is a moulding profile composed of a half-round surface surrounded by two flat planes (fillets). An astragal is sometimes referred to as a miniature torus.

To get started with this recipe, we must prepare a few ingredients. You can have astragal & miso soup using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Astragal & Miso Soup:

1. Prepare 3 liter boiling water
2. Make ready 50 grams dry astragal root, in slices (milk vetch root)
3. Make ready 1 packages snow peas, prepared
4. Make ready 1 packages mini bok-choy, bottom removed then cut in two length wise
5. Make ready 1 packages mushrooms, thinly sliced
6. Get 2 bunch green onions (scallions), finely chopped
7. Make ready 140 grams miso paste
8. Take 1 tbsp szechuan peppercorns
9. Get 1/2 packages white rice vermicellis
10. Make ready 1 packages soft tofu
11. Prepare ground black pepper

Instructions to make Astragal & Miso Soup:

1. Add astragal root to boiling water, cover, reduce heat a bit and let boil for half an hour
2. Remove astragal slices from water and put away
3. Add snowpeas to broth and simmer for ten minutes
4. Add the mini bok-choy, the mushrooms and the green onions and simmer for another ten minutes
5. Add the rice vermicellis, the miso past, the szechuan peppercorns and the ground black pepper, mix well and let simmer for couple of minutes till the noodle are cooked and the miso paste well disolved
6. Turn off the heat, cover and let stand
7. Cut tofu into cubes and distribute into serving bowls
8. Add hot soup on top of tofu cubes into bowls and serve
9. Enjoy!!
10. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food astragal & miso soup recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!