Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, simple korean tofu soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Simple Korean Tofu Soup is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Simple Korean Tofu Soup is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have simple korean tofu soup using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Simple Korean Tofu Soup:

1. Take 5 g minced garlic
2. Get 5 g minced shallot
3. Get 2 cubes of Achovy Stock (any brand)
4. Get 2 Tablespoon of Mild Ssamjang Sauce
5. Make ready Salt to taste
6. Make ready 2 blocks of tofu (cubed)
7. Take 3 small carrots (cubed)
8. Make ready 1 corn cob (divided to thirds)
9. Take 5 pieces of Tofu Puffs (Tauhu Pok)
10. Take 1.5 Litre of Water

Steps to make Simple Korean Tofu Soup:

1. Stir-fry carrots, garlic & shallot in pot. Oil the pan accordingly. Leave the carrots until it's softened.
2. Add Water, Anchovy cubes, Ssamjang Sauce, Salt and Corn. Bring To boil, reduce heat and leave it to simmer around 15 minutes.
3. Put in tofu & tofu puff. Simmer around 5 minutes and ready to serve.
4. Additional step, if you favor more spicy version, put in 1 tablespoon of Taeyongcho Gochujang or kimchi to your own liking. Enjoy!
5. Ready to serve and ENJOY!

So that is going to wrap it up for this special food simple korean tofu soup recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!