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Meat Ball Soup (Bakso Sapi) Recipe

 ·  ☕ 3 min read  ·  ✍️ Charlotte Stevenson

Meat Ball Soup (Bakso Sapi)
Meat Ball Soup (Bakso Sapi)

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, meat ball soup (bakso sapi). It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Meat Ball Soup (Bakso Sapi) is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Meat Ball Soup (Bakso Sapi) is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook meat ball soup (bakso sapi) using 26 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Meat Ball Soup (Bakso Sapi):
  1. Make ready 750 gr mince beef
  2. Prepare 150 gr tapioca starch
  3. Prepare 1 egg white
  4. Get 5 garlic (mashed)
  5. Make ready 5 garlics (fried then mashed)
  6. Prepare 1 tsp salt
  7. Get 1/2 tsp pepper
  8. Prepare 1/2 tsp sugar
  9. Make ready 200 gr ice cube
  10. Make ready Soup:
  11. Make ready 200 gr beef frame
  12. Prepare 1 bunch choy sum or bokcoy (cut up)
  13. Get 2 spring onions (chopped)
  14. Prepare 5 garlics (fried then mashed)
  15. Take 1 tsp salt
  16. Get 1/2 tsp sugar
  17. Take 1/2 tsp pepper
  18. Prepare 1 pot of water
  19. Get Additional: (optional)
  20. Prepare Vermicheli
  21. Get Yellow noodle
  22. Make ready Fried onion
  23. Prepare Fried dumpling
  24. Take Steamed stuffed dumpling
  25. Get Tofu (fried or steamed)
  26. Take Chicken or beef tofu
Instructions to make Meat Ball Soup (Bakso Sapi):
  1. Grind mince beef with ice cube, place it into a mixing bowl.
  2. Add mashed garlics, fried and mashed garlics, salt, sugar, peper, and tapioca starch, mix well.
  3. Boil water in a pot, make balls from beef mixture with 2 spoons, when the balls float means they are done, take them out of the pot.
  4. For the soup: boil water with beef frame for 15-20 mins, add fried and mashed garlics, salt, sugar, pepper, choy sum or bokcoy, and spring onion.
  5. Add additional ingredients if you like.
  6. Perfect to consume on cold or rainy day.
  7. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food meat ball soup (bakso sapi) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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