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Pork belly soup Recipe

 ·  ☕ 3 min read  ·  ✍️ Kenneth Ray

Pork belly soup
Pork belly soup

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, pork belly soup. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Adam Liaw's favourite pork belly soup. If you think of soup as just a warm-up to the main event, think again. A warm, hearty soup doesn't need to be full of. The pork belly gets marinated in a spicy chile sauce and then is crisped up to perfection.

Pork belly soup is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Pork belly soup is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook pork belly soup using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pork belly soup:
  1. Prepare 300 g pork belly (whole)
  2. Get 100 g cabbage, peel layer by layer and halve
  3. Take Tofu skin
  4. Prepare Salt and pepper and stock (seasoning)
  5. Make ready Sauce
  6. Make ready Dried shrimp paste roasted
  7. Take Salt
  8. Take Bird eye chilli
  9. Take Vinegar
  10. Prepare Water

Pork belly udon soup (The Chefs' Line)Source: The Chefs' Line. In a pot with water, bring pork belly to boil then add salt pepper and stock to taste. Pork belly soup is a dish made with pork belly as the main ingredient and belongs to the family soup. It has a good nourishing effect for the frail, postoperative patients, pregnant women, etc.

Instructions to make Pork belly soup:
  1. In a pot with water,bring pork belly to boil then add salt pepper and stock to taste. Put the tofu skin in cook until the meat tender.
  2. Put the heat off, add the cabbage.
  3. Sauce, roast the shrimp paste. Then add chilli,water,salt,vinegar. Dissolve everything.
  4. Cut pork belly into slices before serving. Optional you can use any sauce you like if you can't cop shrimp paste.
  5. Ready to serve and ENJOY!

Pork belly soup is a dish made with pork belly as the main ingredient and belongs to the family soup. It has a good nourishing effect for the frail, postoperative patients, pregnant women, etc. The pork belly gets marinated in a spicy chile sauce and then is crisped up to perfection. No more post-hosting-Thanksgiving kitchen doldrums here! I think pork belly udon soup is on the menu for.

So that’s going to wrap it up with this exceptional food pork belly soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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