Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, miso soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Miso Soup is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Miso Soup is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have miso soup using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Miso Soup:
- Prepare 4 cups Dashi stock
- Prepare 100 g Tofu (small piece)
- Prepare 2 Spring onion (diagonal sliced)
- Take 4 tablespoon Miso
Instructions to make Miso Soup:
- Cut the Tofu into small pieces, slice the spring onion in thin slices diagonally
- Pour the dashi into the saucepan and bring to a rapid simmer over medium-high heat.
- Add the tofu and spring onion in a saucepan.
- Put the miso in saucepan and whisk with a fork until the miso is entirely dissolved in the dashi soup.
- Serve in individual bowls and enjoy it.
- Ready to serve and ENJOY!
So that’s going to wrap it up with this special food miso soup recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!