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Miso Soup Recipe

 ·  ☕ 2 min read  ·  ✍️ Amy Guzman

Miso Soup
Miso Soup

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, miso soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Miso Soup is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Miso Soup is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook miso soup using 3 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Miso Soup:
  1. Make ready to taste Miso paste
  2. Make ready to taste Spring onion
  3. Make ready 1 pc tofu
Instructions to make Miso Soup:
  1. Boil water then add miso paste. Boil again around 3 mins then add tofu. Cook it until done. Drop a little sesame oil then chopped spring onion
  2. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food miso soup recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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