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Seaweed Chicken Soup/Sop Ayam Rumput Laut Recipe

 ·  ☕ 3 min read  ·  ✍️ Estelle Morrison

Seaweed Chicken Soup/Sop Ayam Rumput Laut
Seaweed Chicken Soup/Sop Ayam Rumput Laut

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, seaweed chicken soup/sop ayam rumput laut. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Seaweed Chicken Soup/Sop Ayam Rumput Laut is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Seaweed Chicken Soup/Sop Ayam Rumput Laut is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook seaweed chicken soup/sop ayam rumput laut using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Seaweed Chicken Soup/Sop Ayam Rumput Laut:
  1. Get 200 gr boneless chicken
  2. Prepare 3 garlic
  3. Make ready 2 packets seaweed
  4. Prepare 1 tofu
  5. Make ready 1.5 tsp salt
  6. Take 1 tsp black pepper powder
  7. Prepare 150 gr beans vermicelli/beans thread
  8. Take 1 carrot
  9. Take 7 cups of water
Instructions to make Seaweed Chicken Soup/Sop Ayam Rumput Laut:
  1. Diced and boil the chicken; once the chicken is ready, add the garlic and black pepper paste (you can grate the garlic also), salt, and diced carrot. Potong dadu dan rebus ayam; setelah ayam siap, tambahkan pasta bawang putih dan lada hitam (bawang putih juga bisa diparut), garam, dan wortel potongan dadu.
  2. When the carrot is ready add the diced tofu, and seaweed. While waiting for the soup is ready, prepare the beans thread. Soak it in hot water for 5 minutes, then strain it using a sieve under cold running water./Kalau wortel sudah siap tambahkan potongan tahu, dan rumput laut. Sambil menunggu kuahnya siap, siapkan soon. Rendam soon dalam air panas selama 5 menit, lalu saring menggunakan saringan dengan air dingin mengalir.
  3. Prepare the bowl, put the ready beans thread, and add the soup for serving. Enjoy the soup while it hot or warm./ Siapkan mangkuk, tauh soonn yang sudah jadi, dan tambahkan sup untuk disajikan. Nikmati sup selagi panas atau hangat. Bon Appetite! Selamat makan!
  4. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food seaweed chicken soup/sop ayam rumput laut recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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