Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ginger-honey tofu dessert soup. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Ginger-Honey Tofu Dessert Soup is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Ginger-Honey Tofu Dessert Soup is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have ginger-honey tofu dessert soup using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Ginger-Honey Tofu Dessert Soup:

1. Take 20 to 30 grams ; if using grated ginger, 1 heaping teaspoon ●Spring Ginger Simmered in Honeyor grated ginger
2. Get 1 tbsp ●The syrup from the honeyed ginger (or plain honey)
3. Take 10 grams ●Light brown or dark brown sugar
4. Make ready 200 ml ●Water
5. Make ready 150 grams Silken tofu
6. Take 1 Moist amanatto (use your preferred kind)
7. Make ready 1 optional, (to taste) Matcha

Instructions to make Ginger-Honey Tofu Dessert Soup:

1. Put the ● ingredients in a pan and bring to a boil to dissolve the sugar. Turn off the heat, let it cool down a little and transfer to a container. Chill well in the refrigerator.
2. Cut the silken tofu into easy-to-eat pieces, and drain lightly.
3. Put the tofu on a plate, pour the chilled sauce from Step 1 over it, add amanatto and matcha, and serve.
4. ※ I used moist amanatto (nure-amanatto) but use the kind of sweetened or candied that you'd prefer.
5. If you use candied beans, you may want to give them a quick rinse. It's up to you.
6. I made the soup here with grated ginger and dark brown sugar. It's rich and delicious!
7. f you use grated ginger from a tube, you may need to add a little more, since tubed ginger tends to be a bit light in flavor and aroma.
8. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food ginger-honey tofu dessert soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!