Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, oyster tofu soup 牡蛎雪菜豆腐汤. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Sauté garlic and pickled chili or kale in olive oil until aromatic. Today I made the oyster tofu soup. Oyster is rich in nutrition, it is rich in abundant zinc which people needs. The oyster tofu soup is very simple to cook.

Oyster tofu soup 牡蛎雪菜豆腐汤 is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Oyster tofu soup 牡蛎雪菜豆腐汤 is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have oyster tofu soup 牡蛎雪菜豆腐汤 using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Oyster tofu soup 牡蛎雪菜豆腐汤:

1. Take 16 oz chicken or fish stock
2. Get 4 oz fresh oyster
3. Prepare 1/2 pack silk tofu
4. Take 1 cup summer squash
5. Get 1 tsp pickled chili or kale (optional)
6. Get 1 garlic and 1 tsp Ginger minced
7. Take 2 Tsp Olive oil
8. Prepare Salt and fish sauce
9. Take 1 stalk green Onion

Steps to make Oyster, tofu and mugwort soup 牡蛎豆腐茵陈(艾草)汤: Make dashi broth ahead of time if possible. Otherwise put onion, Kombu and dried anchovies in a. Hot and Sour Soup 酸辣汤（中文字幕, Eng Sub). ENG SUB 番茄豆腐湯 簡單做法 Chinese Food Recipe - Bok Choy Oyster Sauce.

Instructions to make Oyster tofu soup 牡蛎雪菜豆腐汤:

1. Sauté garlic and pickled chili or kale in olive oil until aromatic.
2. Pour in the stock and bring it to a boil. Add cubed silk tofu to allow it to simmer for about 20 minutes.
3. Add sliced summer squash and adjust seasoning.
4. Right before serving, stir in oysters and turn off the heat immediately. The residual heat is enough to cook the oyster thoroughly. Decorate with cilantro.
5. Ready to serve and ENJOY!

Hot and Sour Soup 酸辣汤（中文字幕, Eng Sub). ENG SUB 番茄豆腐湯 簡單做法 Chinese Food Recipe - Bok Choy Oyster Sauce. Salted Vegetables & Tofu Soup (咸菜豆腐汤) (with tomatoes, prawns/squids, lean pork, carrots & sour plums). Details: Spicy Kimchi Tofu Mushroom Egg Soup is a great way to warm up your belly on a cold winter day. Snow Vegetable with Pork Noodle Soup 雪菜肉丝面.

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