Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, natto, avocado, okra, and tofu salad. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Natto, Avocado, Okra, and Tofu Salad is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Natto, Avocado, Okra, and Tofu Salad is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook natto, avocado, okra, and tofu salad using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Natto, Avocado, Okra, and Tofu Salad:

1. Get 1 bag Red leaf lettuce
2. Make ready 1 Avocado
3. Take 2 Natto (fermented soy beans), small container
4. Get 1 block Tofu
5. Take 10 Okra
6. Take 2 pinch Bonito flakes
7. Take 5 tbsp ● Soy sauce
8. Make ready 5 tbsp ● Sesame oil
9. Take 3 tbsp ● Vinegar
10. Take 1 tbsp ● Honey
11. Take 1 tbsp ● Mirin
12. Take 2 tbsp ● Ground sesame seeds

Instructions to make Natto, Avocado, Okra, and Tofu Salad:

1. Parboil the okra, then cut into bite-sized rounds (I slice them into 1.5 cm rounds.) Chop the avocado and tofu into desired sizes.
2. Add the accompanying sauce packets with the natto and mix well.
3. Combine the red leaf lettuce, avocado, tofu, and okra, then top with the natto. Sprinkle bonito flakes, then pour the dressing made from the blended ● ingredients.
4. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food natto, avocado, okra, and tofu salad recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!