Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, easy and healthy phad ga prao. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Easy and Healthy Phad Ga Prao is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Easy and Healthy Phad Ga Prao is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have easy and healthy phad ga prao using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Easy and Healthy Phad Ga Prao:

1. Take 2 Green peppers
2. Take 1 Red bell pepper
3. Get 1/2 Onion
4. Get 200 grams Minced Chicken Breast
5. Prepare 1 block Tofu
6. Make ready 1 tbsp Fish sauce
7. Make ready 1 tbsp Soy sauce
8. Prepare 2 tbsp Sugar
9. Get 2 tbsp Oyster sauce
10. Make ready 1 Basil (Dried)
11. Take 1 bag Powdered chicken stock
12. Prepare 1 Red chili pepper
13. Make ready 1 Garlic (Powdered)
14. Make ready 2 Eggs (to make fried eggs)

Instructions to make Easy and Healthy Phad Ga Prao:

1. Prep work… Put a weight on the tofu to squeeze out the water. Mix the flavoring ingredients. Dice the peppers to 1 cm and mince the onion.
2. Heat vegetable oil in a frying pan. Crush and add the chili pepper and garlic. The seeds are very spicy, so it's best to throw them out.
3. Stir fry the drained tofu and minced chicken breast. Remove any water that comes out of the tofu.
4. Once the meat's color changes and the tofu begins to crumble, add all the vegetables and continue to stir fry.
5. Once the ingredients are evenly mixed, add the powdered chicken stock, mixed flavoring ingredients, and powdered basil and continue to stir fry.
6. Once it's cooked, put on top of rice.
7. For the fried egg, spread 1 cm of oil into the frying pan. Add the egg first, then set to medium heat. Once the edges turn crispy, it's ready to eat.
8. Add the fried egg to the phad ga prao and you're done!
9. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food easy and healthy phad ga prao recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!