Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, surprisingly fluffy easy carrot and tofu steaks. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Surprisingly Fluffy Easy Carrot and Tofu Steaks is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Surprisingly Fluffy Easy Carrot and Tofu Steaks is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have surprisingly fluffy easy carrot and tofu steaks using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Surprisingly Fluffy Easy Carrot and Tofu Steaks:

1. Make ready 2 Carrots
2. Prepare 1/2 block Tofu (drain the excess water)
3. Get 2 tbsp Olive oil
4. Prepare 1 Salt and pepper
5. Prepare 1 if you don't add panko bread crumbs, they will become fluffy. if the mixture is too soft, add small amount. Panko

Instructions to make Surprisingly Fluffy Easy Carrot and Tofu Steaks:

1. Peel the carrots, and grate one of them (or blend in a blender). Julienne the other one to keep its texture and colour.
2. Add the drained tofu, carrots, 1 tablespoon of olive oil, salt, and pepper to a bowl, and mix well. Form into balls.
3. Add 1 tablespoon of olive oil to a frying pan, and fry steaks over medium heat. When they become golden brown, flip, cover with a lid, and fry to make them fluffy.
4. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food surprisingly fluffy easy carrot and tofu steaks recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!