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Rich & Sticky Tofu Cheesecake in the Microwave Recipe

 ·  ☕ 3 min read  ·  ✍️ Florence Mann

Rich & Sticky Tofu Cheesecake in the Microwave
Rich & Sticky Tofu Cheesecake in the Microwave

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, rich & sticky tofu cheesecake in the microwave. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Rich & Sticky Tofu Cheesecake in the Microwave is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Rich & Sticky Tofu Cheesecake in the Microwave is something that I’ve loved my whole life.

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To begin with this recipe, we have to prepare a few ingredients. You can have rich & sticky tofu cheesecake in the microwave using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Rich & Sticky Tofu Cheesecake in the Microwave:
  1. Make ready 150 grams Firm tofu
  2. Prepare 3 tbsp Cake flour
  3. Take 2 tbsp Honey or syrup (like oligosaccharide syrup)
  4. Get 1 tbsp Lemon juice
  5. Get 1 tsp White miso

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Instructions to make Rich & Sticky Tofu Cheesecake in the Microwave:
  1. Mix all of the ingredients in a blender.
  2. Add to a heat-resistant container, cover with a lid, and microwave for 6 minutes at 500 W.
  3. Once the edges stiffen up and the surface has begun to solidify, it's complete. If the batter is still watery, microwave the cake for another 30 seconds while observing carefully.
  4. Remove the lid and once it cools off, store in the refrigerator for 2 hours. Cooling it lets it firm up, making it easier to cut.
  5. Ready to serve and ENJOY!

So that is going to wrap it up with this special food rich & sticky tofu cheesecake in the microwave recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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