Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, easy tofu and ground meat fried meatballs. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Easy Tofu and Ground Meat Fried Meatballs is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Easy Tofu and Ground Meat Fried Meatballs is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have easy tofu and ground meat fried meatballs using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Easy Tofu and Ground Meat Fried Meatballs:

1. Make ready 200 grams Ground chicken meat
2. Take 200 grams Firm tofu (undrained)
3. Prepare 1/4 tsp Salt
4. Prepare 1 dash Pepper
5. Get 1 tsp Soup stock granules
6. Take 1 tbsp Katakuriko
7. Make ready 1 tbsp Grated cheese (optional)
8. Get 1 ◆ Frying oil

Steps to make Easy Tofu and Ground Meat Fried Meatballs:

1. Add all the ingredients except the frying oil together into a bowl and use your hands to mix well.
2. Heat oil in a pan to 170°C and drop each meatball into the oil with a spoon. Fry until they are a light brown color (about 5 minutes).
3. Alternative version: If you add re-hydrated and drained hijiki you can make a ganmo-style version. This is also soft and delicious.
4. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food easy tofu and ground meat fried meatballs recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!