Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, so simple! kale and tofu potage. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
So Simple! Kale and Tofu Potage is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. So Simple! Kale and Tofu Potage is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have so simple! kale and tofu potage using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make So Simple! Kale and Tofu Potage:
- Prepare 2 leaves Kale
- Take 1 Onion
- Prepare 1 block Tofu
- Make ready 1 can Canned corn kernels
- Make ready 2 Soup stock cubes
- Prepare 1 tsp Butter
- Take 1 pinch Salt
- Make ready 1 pinch Pepper
Steps to make So Simple! Kale and Tofu Potage:
- Boil the kale, and then place into ice-cold water.
- Blend the kale, onion and tofu in a food processor.
- Put the mixture from Step 1, canned corn (with liquid), soup stock cubes and 1 cup of water into a saucepan and warm up over low heat.
- Season with salt and pepper. Melt in the butter for aroma. You're all done.
- Ready to serve and ENJOY!
So that’s going to wrap this up with this special food so simple! kale and tofu potage recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!