Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, baked koya tofu snacks. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Baked Koya Tofu Snacks is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Baked Koya Tofu Snacks is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have baked koya tofu snacks using 4 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Baked Koya Tofu Snacks:
- Take 30 grams Koya Tofu (cut into small pieces)
- Get 35 grams Butter
- Take 25 grams Granulated sugar
- Make ready 1 Cinnamon (optional)
Steps to make Baked Koya Tofu Snacks:
- Heat the butter in the microwave at 600 W for 30-40 seconds to melt. Place the koya tofu into the melted butter, cover with sugar, and bake for 5 minutes at 170℃.
- Ready to serve and ENJOY!
So that is going to wrap it up for this special food baked koya tofu snacks recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!