Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, simple & rich tofu cream cheese. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Simple & Rich Tofu Cream Cheese is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Simple & Rich Tofu Cream Cheese is something that I have loved my entire life. They’re fine and they look fantastic.
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To begin with this recipe, we must first prepare a few ingredients. You can have simple & rich tofu cream cheese using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Simple & Rich Tofu Cream Cheese:
- Prepare 500 grams ○Firm tofu
- Prepare 1 tsp ○Miso
- Make ready 1 tbsp ○White sesame paste
- Prepare 60 ml ◎Lemon juice
- Make ready 30 ml ◎Vinegar
- Get 1 Sugar or honey
Instructions to make Simple & Rich Tofu Cream Cheese:
- Boil the tofu, and wrap paper towels over it. Place a weight on top of the tofu for over an hour to drain out the water well.
- Mix the ○ ingredients well. I am using a hand blender in the photograph. You can also use a food processor.
- Add in the ◎ ingredients in 3 batches, and blend until smooth.
- Done! If you are using this for desserts such as cakes, add sugar, honey or maple syrup to taste.
- Ready to serve and ENJOY!
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