Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, tofu & natto gratin. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Tofu & Natto Gratin is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Tofu & Natto Gratin is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook tofu & natto gratin using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Tofu & Natto Gratin:
- Make ready 150 grams Tofu (silken)
- Take 1 pack Natto (mixed with the included sauce and mustard)
- Take 1 tbsp ★Mayonnaise
- Make ready 1/2 tbsp ★Soy sauce
- Make ready 2 leaves ★Shiso (minced)
- Get 1 Egg
Steps to make Tofu & Natto Gratin:
- Put the tofu in a bowl (don't drain it), add the ★ ingredients and lightly mix together. It's okay if it's not mixed completely.
- Put Step 1 into a heat-resistant dish and top with the natto. Drop the whole egg into the center and bake in the toaster oven until the egg is cooked to your preference.
- Ready to serve and ENJOY!
So that is going to wrap this up with this special food tofu & natto gratin recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!