Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, simple mixed vegetables with tofu. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Simple Mixed Vegetables with Tofu is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Simple Mixed Vegetables with Tofu is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have simple mixed vegetables with tofu using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Simple Mixed Vegetables with Tofu:
- Get 5 g minced garlic
- Take 5 g minced shallot
- Take Oil for stir-fry
- Make ready 2 Tbs Oyster Sauce
- Take Sesame oil to taste
- Make ready 2 blocks of soft tofu (cubed)
- Prepare 200 g Cloud Ear Fungus (Fresh, not dried)
- Prepare 2 small carrots, sliced thinly
Instructions to make Simple Mixed Vegetables with Tofu:
- Oil the pan, stir fry carrots until softened. Put in garlic and shallots towards the end before the second step.
- Put in cloud ear fungus, oyster sauce, sesame oil, and a cup of water. Simmer around 8-10 minutes.
- Put in tofu cubes and simmer around 2 more minutes and it's ready to serve.
- Ready to serve and ENJOY!
So that is going to wrap it up for this special food simple mixed vegetables with tofu recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!