close
This page looks best with JavaScript enabled

Egg and Tofu Omellete Recipe

 ·  ☕ 2 min read  ·  ✍️ Jack Reed

Egg and Tofu Omellete
Egg and Tofu Omellete

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, egg and tofu omellete. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Egg and Tofu Omellete is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Egg and Tofu Omellete is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have egg and tofu omellete using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Egg and Tofu Omellete:
  1. Take 1 silken tofu
  2. Prepare 3 eggs
  3. Prepare Pinch salt
  4. Prepare 2 stalks soring onion
  5. Prepare 1/3 red chilli
  6. Make ready 1 tsp cooking oil
Instructions to make Egg and Tofu Omellete:
  1. Gently sice the tofu then arrange in a plate
  2. Crack egg and add just a little salt.Then beat ut and pour over the tofu.
  3. Then sprinkle chilli and spring onion on top
  4. Heat pan and add oil then.slowly pour the mixture.
  5. Slowly fry it and cover
  6. Ready to serve and ENJOY!

So that is going to wrap this up for this special food egg and tofu omellete recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Share on