Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, soba noodles with fried tofu. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Soba Noodles With Fried Tofu is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Soba Noodles With Fried Tofu is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook soba noodles with fried tofu using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Soba Noodles With Fried Tofu:

1. Prepare 200 grams soba noodles, cooked and drained
2. Get 300 grams firm tofu
3. Take 200 grams oyster mushrooms
4. Get 1 carrot
5. Take 3 shallots
6. Prepare 4 tbsp soy sauce
7. Take 4 tbsp mirin
8. Make ready 4 tbsp miso soup paste
9. Make ready 2 tbsp flour, to dust
10. Take 1/4 cup vegetable oil

Instructions to make Soba Noodles With Fried Tofu:

1. Heat oil in a frying pan to a medium/hot heat
2. Cut tofu in to 1 inch cubes and dust with flour
3. Fry tofu on all sides until golden. Leave to drain on paper towels
4. Finely slice shallots and carrot
5. Divide noodles, shallots, carrots, mushrooms and tofu into four bowls
6. Add the miso soup paste to 1 litre of boiling water and stir to dissolve. Then add soy sauce and mirin.
7. Pour hot liquid into each bowl and serve immediately
8. Ready to serve and ENJOY!

So that is going to wrap this up with this special food soba noodles with fried tofu recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!