Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, stir-fried shirataki, tofu and tarako. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Stir-fried Shirataki, Tofu and Tarako is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Stir-fried Shirataki, Tofu and Tarako is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have stir-fried shirataki, tofu and tarako using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Stir-fried Shirataki, Tofu and Tarako:
- Prepare 110 grams, 1 bag Shirataki
- Make ready 150 grams Tofu
- Make ready 1 ★ Tarako
- Make ready 1 tbsp of each ★ Sake, soy sauce, mirin
- Make ready 10 grams Butter
- Prepare 1 Green onions
- Prepare 1 Black pepper
Instructions to make Stir-fried Shirataki, Tofu and Tarako:
- Cut the shirataki into suitable size and wash. Cut the tofu into easy to eat size. Mix the ★ ingredients.
- Heat a frying pan with butter. Add the drained tofu and shirataki to cook.
- Season with the ★ ingredients. Sprinkle with black pepper. Finally garnish with finely chopped green onion and it's done.
- Ready to serve and ENJOY!
So that’s going to wrap this up for this exceptional food stir-fried shirataki, tofu and tarako recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!