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Deep Fried Tofu and Bean Sprout with Sesame Seed Sauce Recipe

 ·  ☕ 2 min read  ·  ✍️ Noah Rose

Deep Fried Tofu and Bean Sprout with Sesame Seed Sauce
Deep Fried Tofu and Bean Sprout with Sesame Seed Sauce

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, deep fried tofu and bean sprout with sesame seed sauce. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Deep Fried Tofu and Bean Sprout with Sesame Seed Sauce is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Deep Fried Tofu and Bean Sprout with Sesame Seed Sauce is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook deep fried tofu and bean sprout with sesame seed sauce using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Deep Fried Tofu and Bean Sprout with Sesame Seed Sauce:
  1. Take 1 Aburaage
  2. Take 1 packet Bean sprouts
  3. Prepare 2 tbsp ● Ground sesame seeds (white)
  4. Make ready 2 tbsp ● Soy sauce
  5. Get 1 1/2 tbsp ● Sugar
  6. Prepare 1 tsp ● Sake
Steps to make Deep Fried Tofu and Bean Sprout with Sesame Seed Sauce:
  1. Combine the ● ingredients in a bowl.
  2. Remove excess oil from the aburaage by soaking in hot water, then draining it, and toast both sides in a toaster oven until golden brown. Slice into 7 to 8 mm thick.
  3. Braise bean sprouts briskly in hot water, or heat in microwave, then drain excess water.
  4. Add the aburaage and bean sprouts to the bowl from Step 1, toss well, and serve.
  5. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food deep fried tofu and bean sprout with sesame seed sauce recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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