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Simple Mixed Vegetables with Tofu Recipe

 ·  ☕ 2 min read  ·  ✍️ Betty Grant

Simple Mixed Vegetables with Tofu
Simple Mixed Vegetables with Tofu

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, simple mixed vegetables with tofu. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Simple Mixed Vegetables with Tofu is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Simple Mixed Vegetables with Tofu is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have simple mixed vegetables with tofu using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Simple Mixed Vegetables with Tofu:
  1. Prepare 5 g minced garlic
  2. Take 5 g minced shallot
  3. Get Oil for stir-fry
  4. Make ready 2 Tbs Oyster Sauce
  5. Take Sesame oil to taste
  6. Make ready 2 blocks of soft tofu (cubed)
  7. Take 200 g Cloud Ear Fungus (Fresh, not dried)
  8. Take 2 small carrots, sliced thinly
Steps to make Simple Mixed Vegetables with Tofu:
  1. Oil the pan, stir fry carrots until softened. Put in garlic and shallots towards the end before the second step.
  2. Put in cloud ear fungus, oyster sauce, sesame oil, and a cup of water. Simmer around 8-10 minutes.
  3. Put in tofu cubes and simmer around 2 more minutes and it's ready to serve.
  4. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food simple mixed vegetables with tofu recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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