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Diet Series! Fried Tofu Wrapped in Nori Recipe

 ·  ☕ 2 min read  ·  ✍️ Justin Murray

Diet Series! Fried Tofu Wrapped in Nori
Diet Series! Fried Tofu Wrapped in Nori

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, diet series! fried tofu wrapped in nori. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Diet Series! Fried Tofu Wrapped in Nori is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Diet Series! Fried Tofu Wrapped in Nori is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook diet series! fried tofu wrapped in nori using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Diet Series! Fried Tofu Wrapped in Nori:
  1. Get 1 block Firm tofu
  2. Prepare 1 Nori seaweed
  3. Make ready 1 Katakuriko
  4. Prepare 2 tbsp Vegetable oil
Steps to make Diet Series! Fried Tofu Wrapped in Nori:
  1. Preparations Strain the tofu. I keep the tofu frozen, then thaw it and squeeze out all the moisture.
  2. Cut the strained tofu in half horizontally, then into about 6 pieces vertically. Coat with katakuriko.
  3. Wrap Step 2 in nori. If the edges don't stick closed, put just a little bit of water on the edges of the nori.
  4. Heat vegetable oil in a frying pan and pan-fry Step 3. Once it has lightly browned, it's done!! I recommend enjoying these with salt, ginger soy sauce, or ponzu.
  5. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food diet series! fried tofu wrapped in nori recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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