Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy tofu and ground meat fried meatballs. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Easy Tofu and Ground Meat Fried Meatballs is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Easy Tofu and Ground Meat Fried Meatballs is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook easy tofu and ground meat fried meatballs using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Easy Tofu and Ground Meat Fried Meatballs:

1. Get 200 grams Ground chicken meat
2. Make ready 200 grams Firm tofu (undrained)
3. Get 1/4 tsp Salt
4. Get 1 dash Pepper
5. Make ready 1 tsp Soup stock granules
6. Take 1 tbsp Katakuriko
7. Make ready 1 tbsp Grated cheese (optional)
8. Make ready 1 ◆ Frying oil

Steps to make Easy Tofu and Ground Meat Fried Meatballs:

1. Add all the ingredients except the frying oil together into a bowl and use your hands to mix well.
2. Heat oil in a pan to 170°C and drop each meatball into the oil with a spoon. Fry until they are a light brown color (about 5 minutes).
3. Alternative version: If you add re-hydrated and drained hijiki you can make a ganmo-style version. This is also soft and delicious.
4. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food easy tofu and ground meat fried meatballs recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!