Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, made from okara! agedashi tofu style. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Made from Okara! Agedashi Tofu Style is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Made from Okara! Agedashi Tofu Style is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have made from okara! agedashi tofu style using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Made from Okara! Agedashi Tofu Style:

1. Take 300 grams Fresh okara
2. Get 150 grams Katakuriko
3. Prepare 350 ml Milk
4. Make ready 350 ml Water
5. Make ready 1 Mentsuyu
6. Make ready 1 for frying Oil
7. Get 1 Katakuriko
8. Get 1 Green onions, ginger, or other garnishes of your choice

Instructions to make Made from Okara! Agedashi Tofu Style:

1. Combine all of the ingredients in a pot and stir over medium heat. This process is similar to making warabi mochi.
2. When it starts to thicken to a soft paste-like texture, transfer it to an airtight plastic container, smooth the surface, then allow to cool. Wetting the surface will make it easier to smooth the surface.
3. Cut the okara mixture into desired sizes, coat in katakuriko, then deep fry until golden brown.
4. To make the sauce, dilute the mentsuyu as instructed, bring to a boil, then add katakuriko slurry to thicken.
5. After drizzling the sauce from Step 4 over the okara tofu from Step 3, garnish with grated ginger (the tubed kind is fine) and green onions. Enjoy.
6. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food made from okara! agedashi tofu style recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!