close
This page looks best with JavaScript enabled

Curry Natto Cold Tofu or Boiled Tofu for Diet Recipe

 ·  ☕ 2 min read  ·  ✍️ Eva Baldwin

Curry Natto Cold Tofu or Boiled Tofu for Diet
Curry Natto Cold Tofu or Boiled Tofu for Diet

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, curry natto cold tofu or boiled tofu for diet. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Curry Natto Cold Tofu or Boiled Tofu for Diet is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Curry Natto Cold Tofu or Boiled Tofu for Diet is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook curry natto cold tofu or boiled tofu for diet using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Curry Natto Cold Tofu or Boiled Tofu for Diet:
  1. Prepare 150 grams Tofu - silken or firm
  2. Make ready 1 pack Natto
  3. Get 1/3 tsp Curry powder
  4. Prepare 1 Nori seaweed, Japanese leek
Instructions to make Curry Natto Cold Tofu or Boiled Tofu for Diet:
  1. Add the curry powder to the natto and mix. Mix in the included sauce, soy sauce, etc. for your desired taste.
  2. Lightly wash the chilled tofu, transfer to a serving plate, and top with the curry natto from Step 1. If desired, top with nori or Japanese leek and it's complete!!
  3. For boiled tofu, place the tofu in a container, cover with wrap, and microwave at 600 W for 1 minute. Lightly drain, then top with the curry natto.
  4. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food curry natto cold tofu or boiled tofu for diet recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Share on