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Vegan Cauliflower Alfredo Recipe

 ·  ☕ 2 min read  ·  ✍️ Stella Stone

Vegan Cauliflower Alfredo
Vegan Cauliflower Alfredo

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, vegan cauliflower alfredo. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vegan Cauliflower Alfredo is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Vegan Cauliflower Alfredo is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook vegan cauliflower alfredo using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Cauliflower Alfredo:
  1. Get 130 g steamed cauliflower
  2. Get 300 g firm tofu
  3. Prepare 2 cloves of garlic
  4. Make ready 1 onion
  5. Prepare 170 ml vegan milk
  6. Take salt
  7. Take (juice of half a lemon)
Steps to make Vegan Cauliflower Alfredo:
  1. Combine all ingredients in a mixer and mix.
  2. Add to pasta of your choice. Sprinkle with chili flakes or whatever you fancy.
  3. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food vegan cauliflower alfredo recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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