Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, breakfast scramble - vegan friendly.. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Breakfast Scramble - Vegan Friendly. is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Breakfast Scramble - Vegan Friendly. is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook breakfast scramble - vegan friendly. using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Breakfast Scramble - Vegan Friendly.:

1. Take 125 grams Finely chopped & cooked cauliflower.
2. Make ready 3 tbsp Frozen sweet corn
3. Prepare 4 tbsp Oat milk (you can use any other non-dairy milk if preferred)
4. Take 1 tbsp Avacado or Rapeseed oil.
5. Take 1 tsp Turmeric
6. Take 125 grams Crumbled tofu.
7. Prepare 4 slice of whole meal seeded bread.
8. Prepare 1 tbsp Soyannaise (vegan mayo)

Steps to make Breakfast Scramble - Vegan Friendly.:

1. Boil sweet corn in milk for 5mins.
2. Liquidize the mixture or mash if preferred.
3. Add in the oil, turmeric, tofu, cauliflower and salt & pepper if wished.
4. Simmer until hot.
5. Toast the bread and spread with soyanaise.
6. Top with tofu and cauliflower mix.
7. Garnish with a pinch of nutmeg, some parsley and tomato wedges.
8. Ready to serve and ENJOY!

So that’s going to wrap this up with this exceptional food breakfast scramble - vegan friendly. recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!