Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, lilhpster's vegan egg salad. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Lilhpster's Vegan Egg Salad is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Lilhpster's Vegan Egg Salad is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook lilhpster's vegan egg salad using 10 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Lilhpster's Vegan Egg Salad:
- Get 1 loaf firm tofu drained
- Make ready 1/3 cup vegannaise
- Take 1/3 cup sweet relish
- Take 1/2 tsp lemon juice
- Take 1/2 tsp garlic powder
- Make ready 1/2 tsp onion powder
- Take 1/2 tsp Indian black salt (Kala Namak)
- Make ready 1/2 stalk of celery diced
- Get 1 tbsp mustard
- Prepare 1 dash paprika for garnish
Instructions to make Lilhpster's Vegan Egg Salad:
- In a medium-sized bowl, mash the tofu with a fork. Add remaining ingredients and stir together until well combined. Sprinkle with paprika for garnish, if desired. Serve on bread with lettuce for an egg salad sandwich, or spread on crackers.
- Ready to serve and ENJOY!
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