Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, vegan curry. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Vegan curry is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Vegan curry is something which I have loved my entire life.

A traditional Sri Lankan vegan curry that makes the perfect accompaniment to hoppers and a variety of. Today I show you how to make a delicious Vegan curry. It tastes & looks identical to meat, except there are no traces of meat. From vibrant veg-packed curries to creamy coconut ones, our plant-based curries make for easy midweek meals.

To get started with this recipe, we must prepare a few ingredients. You can have vegan curry using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vegan curry:

1. Make ready 1 garlic
2. Get 4 chilli peppers
3. Prepare 100 g ginger
4. Get Kaffir lime leafs
5. Take Tofu
6. Prepare Eggplant
7. Take Cauliflower
8. Prepare Orka
9. Prepare Brussel sprouts
10. Prepare pods Winged bean
11. Prepare Cherry tomatos
12. Take 2 tablespoon olive oil
13. Take 3 tablespoon tumeric powder
14. Take 3 tablespoon Salt
15. Get 3 tablespoon fennel powder
16. Take 100 g coconut shavings
17. Make ready Bitter gourd

Today I'm sharing an everyday, easy, simple recipe for vegan curry that is totally customizable and versatile. Vegan Chana masala, vegan red curry, vegan aloo matar, vegan instant pot curries, vegan chickpea curry. Vegan curry recipes full of flavor and spice and everything nice. Browse our collection of vegan curry recipes for some sublime plant-based inspiration.

Steps to make Vegan curry:

1. Prepped in stages
2. Garlic/ chilli/ ginger/ lime leaf/ coconut shaving, fry lightly with olive oil
3. In goes cauliflower, sprouts, bitter gourd, winged beans, with saltwater. Season with fennel powder
4. Add tofu, tumeric powder
5. Sweet cherry tomatoes offset bitterness of leaves and gourd.
6. Ready to serve and ENJOY!

Vegan curry recipes full of flavor and spice and everything nice. Browse our collection of vegan curry recipes for some sublime plant-based inspiration. Our vegan chickpea curry is packed full of protein, fibre and iron. Most of the time being a vegetarian is. Vegan Japanese curry with chunks of veggies stewed in a rich, sweet & flavourful sauce.

So that’s going to wrap this up with this exceptional food vegan curry recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!