Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, tofu and bak choy vegan in 5 minute. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Tofu And Bak Choy Vegan In 5 Minute is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Tofu And Bak Choy Vegan In 5 Minute is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have tofu and bak choy vegan in 5 minute using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tofu And Bak Choy Vegan In 5 Minute:
- Get 1 large grated carrot
- Make ready 4 cup bak choy
- Make ready 2 tbsp coconut oil
- Get 2 cup cut in cube fried soft tofu
- Make ready STOCK OPTION
- Make ready 1 1/2 cup any stock
- Get SEASONING
- Prepare 1 dash salt
Instructions to make Tofu And Bak Choy Vegan In 5 Minute:
- in pan with oil saute grated carrot and fried soft tofu for 2 minutes
- add stock and bak choy with a dash of salt then bring to a boil and simmer for 3 minutes
- serve immediately
- BELOW ARE FEW OF MY TOFU RECIPE, I AM GLAD TO SHARE WITH YOU https://cookpad.com/us/recipes/335052-tofu-and-carrot-noodle-soup https://cookpad.com/us/recipes/334013-tofu-and-wakame-in-miso-soup https://cookpad.com/us/recipes/335718-tofu-and-lettuce-with-mushroom (see recipe)
- Ready to serve and ENJOY!
So that’s going to wrap this up with this exceptional food tofu and bak choy vegan in 5 minute recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!