Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, vegan baked ‘chicken’ [tofu] strips. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Vegan Baked ‘Chicken’ [Tofu] Strips is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Vegan Baked ‘Chicken’ [Tofu] Strips is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have vegan baked ‘chicken’ [tofu] strips using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Vegan Baked ‘Chicken’ [Tofu] Strips:
- Prepare 2 pcs firm tofu
- Take 6 tbsp all-purpose flour
- Prepare 6 tbsp unsweetened plant-based milk (I use soy milk)
- Take 3 tbsp water
- Make ready 1 tsp garlic powder
- Get 1 tsp paprika powder
- Take 1 cup breadcrumbs (I use Panko)
- Make ready 1/2 cup red hot wings sauce (or you can use BBQ sauce)
- Get 1 tbsp olive oil
- Get 1 pinch salt
- Get 1 pinch pepper
Instructions to make Vegan Baked ‘Chicken’ [Tofu] Strips:
- Preheat the oven to 160ºC.
- Drain and cut tofu into strips.
- In large bowl, combine all ingredients. Mix well.
- Coat tofu sticks into batter. Roll them in the breadcrumbs.
- Line baking sheets with parchment paper. Arrange tofu strips on the baking sheets (Don’t stack).
- Bake for 30-35 minutes or until golden brown. Serve hot.
- Ready to serve and ENJOY!
So that is going to wrap this up for this special food vegan baked ‘chicken’ [tofu] strips recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!