Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, vegan mapo tofu. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Vegan mapo tofu is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Vegan mapo tofu is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have vegan mapo tofu using 13 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Vegan mapo tofu:

1. Get 1 tbsp Sichuan/Schezwan pepper
2. Take 1.5 tbsp Chilli garlic sauce,
3. Prepare 1.5 tbsp Chilli black bean sauce
4. Get 3-4 tianjin red chillies
5. Take As needed Veg broth
6. Make ready As needed Ginger and garlic
7. Get soy sauce and vinegar
8. Take 1 tbsp corn flour or besan
9. Get Veggies
10. Prepare Shiitake mushrooms or/and Oyster mushrooms
11. Get 15 oz canned chickpeas
12. Get 1 tofu block
13. Make ready spring onions

Steps to make Vegan mapo tofu:

1. Roast Schezwan pepper (or normal pepper) in a pan. Crush them.
2. Add chilli garlic sauce and chilli black bean sauce in pot (generous qty). Add sesame seeds. Add tian jin red chillies. (Chinese red chilli)
3. Roughly mash chickpeas and add to pot. Add shiitake mushrooms or oyster mushrooms into the mashed chickpeas. (If using dried shiitake mushrooms boil them in water and then you can use water as broth).
4. Mix it well. Cook it till majority water from mushroom evaporates.
5. Add ginger and garlic to the pot.
6. Add the crushed roasted Schezwan pepper.
7. Add veg broth.
8. Add soy sauce. Add rice vinegar (or normal white vinegar). (keep adding 1 tsp till taste is great)
9. Add corn flour to make slurry. (alternate: use besan) mix flour in little water and then add to pot. Let everything boil well.
10. Add tofu. Let it cook. Add spring onions.
11. Serve with rice/udon noodles.
12. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food vegan mapo tofu recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!