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Noodle with Assorted Meat Recipe

 ·  ☕ 2 min read  ·  ✍️ Hester Montgomery

Noodle with Assorted Meat
Noodle with Assorted Meat

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, noodle with assorted meat. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Noodle with Assorted Meat is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Noodle with Assorted Meat is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook noodle with assorted meat using 13 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Noodle with Assorted Meat:
  1. Prepare 1 pack noodle
  2. Make ready 1 boiled egg
  3. Get 1 boiled salted egg
  4. Prepare Half piece of pig ear
  5. Prepare 1 piece tofu
  6. Prepare 1 small slice of Pork liver
  7. Prepare 2 tbsp lightt soy sauce
  8. Make ready 1 tbsp dark soy sauce
  9. Get 2 star anise
  10. Prepare 2 tbsp cooking wine
  11. Make ready 2 slices ginger
  12. Take 3 pieces rock sugar
  13. Get 2 glass water
Steps to make Noodle with Assorted Meat:
  1. Combine salted egg tofu pig ear pork liver.Star anise light soy sauce dark soy sauce rock sugar water cooking wine.Boil them all for an hour.After an hour remove and slice into pieces and place in a plate.Serve with noodle.
  2. Boil.noodle and boil.egg then cut into halves.Place in a bowl together with noodle.
  3. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food noodle with assorted meat recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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