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Rich, Creamy Almond Tofu Recipe

 ·  ☕ 2 min read  ·  ✍️ Esther Hart

Rich, Creamy Almond Tofu
Rich, Creamy Almond Tofu

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, rich, creamy almond tofu. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Rich, Creamy Almond Tofu is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Rich, Creamy Almond Tofu is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook rich, creamy almond tofu using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Rich, Creamy Almond Tofu:
  1. Take 3 tbsp Chinese apricot kernel flour
  2. Make ready 3 tbsp Sugar
  3. Make ready 100 ml Heavy cream
  4. Get 250 ml Milk
  5. Get 5 grams Gelatin powder
  6. Get 2 tbsp Hot water
Steps to make Rich, Creamy Almond Tofu:
  1. Dissolve the gelatin powder in hot water. Combine sugar and almond powder into a pot and stir well.
  2. Add heavy cream and milk, heat in low heat. Keep mixing with a spatula. When the edge of the mixture starts to bubble, turn off the heat. Try not to let it boil over.
  3. Add the dissolved gelatin, and mix well. Strain the mixture to a bowl and let cool. Pour in each cup, and chill in fridge to set.
  4. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food rich, creamy almond tofu recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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