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Sugar-free. Japanese super diet food Stewed dishes made with *Koya Tofu* Recipe

 ·  ☕ 2 min read  ·  ✍️ Edna Bridges

Sugar-free. Japanese super diet food<br />
Stewed dishes made with <em>Koya Tofu</em>
Sugar-free. Japanese super diet food
Stewed dishes made with Koya Tofu

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, sugar-free. japanese super diet food
stewed dishes made with koya tofu. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Sugar-free. Japanese super diet food
Stewed dishes made with Koya Tofu is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Sugar-free. Japanese super diet food
Stewed dishes made with Koya Tofu is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook sugar-free. japanese super diet food
stewed dishes made with koya tofu using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sugar-free. Japanese super diet food

Stewed dishes made with Koya Tofu:

  1. Make ready Koya Tofu (freeze-dried tofu)35g
  2. Make ready 1/4 carrot
  3. Take 3 dried shiitake mushrooms
  4. Get 500 cc water
  5. Prepare a
  6. Make ready 1 tablespoon soy sauce
  7. Take 4 tablespoons mirin
  8. Make ready knob Salt lid
  9. Prepare Dried shiitake mushrooms are soaked in water and kept in the refrigerator overnight
Steps to make Sugar-free. Japanese super diet food

Stewed dishes made with Koya Tofu:

  1. Remove dried shiitake mushrooms from the water and cut them into quarters. Cut the carrot into 1cm width.
  2. Put the dried shiitake mushroom soup, A, in a pan and cook over medium heat. After boiling, add Koya tofu, carrots and dried shiitake mushrooms.
  3. Slightly shift the lid and simmer for 10-15 minutes on low heat until a little soup remains. It is better to leave it in the refrigerator overnight than it is fresh.
  4. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food sugar-free. japanese super diet food
stewed dishes made with koya tofu recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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