Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, basic mapo tofu. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Basic Mapo Tofu is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Basic Mapo Tofu is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have basic mapo tofu using 17 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Basic Mapo Tofu:
- Take 1 1/2 block Tofu
- Get 150 grams Ground meat
- Get 1/2 Finely chopped Japanese leek
- Prepare 1 tbsp β Finely chopped garlic
- Get 1 tbsp β Finely chopped ginger
- Get 2 tsp β Doubanjiang
- Make ready 1 tbsp β Tianmianjiang
- Prepare 1 tbsp β Sake
- Make ready 1 tbsp β Soy sauce
- Get 200 ml β Water
- Prepare 2 tsp β Chinese soup stock
- Take 1 Sansho pepper powder
- Make ready 1 and 1/2 tablespoons Katakuriko
- Get 1 tbsp Water
- Take 2 tbsp Oil
- Take 1 tsp Sesame oil
- Make ready 2 Green onions or scallions
Instructions to make Basic Mapo Tofu:
- Stir fry the ingredients marked with β and add the ground beef. When the meat changes color, add the ingredients marked with β and the boiled tofu.
- Add the finely chopped Japanese leek to Step 1. Stir in the katakuriko slurry and turn off the heat. Add the sansho pepper powder and sesame oil.
- Transfer to a serving plate and scatter some chopped green onions on top.
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- Ready to serve and ENJOY!
So that is going to wrap this up for this exceptional food basic mapo tofu recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!