Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a special dish, pipa tofu. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Pipa Tofu is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Pipa Tofu is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have pipa tofu using 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pipa Tofu:

1. Take 1 lb Tofu,mashed
2. Make ready 1/2 lb Shrimp, chopped coursely
3. Get 1/2 lb Ground pork
4. Get 1 Egg
5. Prepare 1/4 cup All purpose flour
6. Take 1/2 cup Carrots, finely grated
7. Prepare 3 tbsp Spring onions, chopped
8. Prepare 3 tbsp Parsley or cilantro, chopped
9. Take 1 Salt and pepper, to taste
10. Prepare 10 Pcs soaked dried mushrooms, chopped
11. Make ready 1 Soy sauce
12. Prepare 1 Oyster sauce
13. Take 3/4 Sugar and salt to taste
14. Take 2 tbsp Corn starch
15. Take 2 tbsp Water, to dilute the cornstarch- use for thickening
16. Make ready 2 cup Water or stock

Instructions to make Pipa Tofu:

1. In a large bowl, mix the ground pork, chopped shrimps, chopped mushrooms and mashed tofu.. Add one beaten egg, flour, salt and pepper.. Add the vegetables and mix well..
2. Form into balls or spoon shaped (oblong) and deep fry until golden brown. Set aside..
3. To make the sauce, in a small sauce pan- bring water, soy sauce, oyster sauce to boil.. Season with sugar, salt and then thicken with diluted starch.. Add the fried tofu to the sauce, garnish with cilantro and serve hot..
4. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food pipa tofu recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!