Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, ma po tofu. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Ma Po Tofu is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Ma Po Tofu is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook ma po tofu using 19 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Ma Po Tofu:

1. Make ready 200 grams Minced Pork
2. Make ready 2 pack Silken Tofu
3. Take 10 grams Ginger
4. Prepare 1 piece Garlic
5. Get 1/2 pieces Leek (Naganegi)
6. Take As needed Spring Onion
7. Take 2 tbsp Salad Oil (cooking Oil)
8. Take <Ma Po Sauce>
9. Get 2 tsp Chili Bean Sauce (If your kids do not like spicy one, use 1tsp Chili Bean Sauce)
10. Take 2 tsp Hoisin Sauce
11. Prepare 2 tsp Soy Sauce
12. Take 1 tsp Oyster Sauce
13. Prepare 1 tsp Sugar
14. Make ready 1 tbsp Sake (Rice cooking wine)
15. Make ready 2 tsp Chinese Soup Stock
16. Get 100 ml Water
17. Get <dissolved potato starch>
18. Get 2 tsp Potato Starch
19. Take 2 tsp Water

Steps to make Ma Po Tofu:

1. Combine the Ma Po Sauce ingredients in a bowl. Mix Potato starch and water to make dissolved potato starch in another bowl.
2. Mince Leek, ginger and garlic.
3. Cut the Tofu into 2cm square. Boil it for 2 minutes with hot water and drain with hot water.
4. Heat Salad Oil in a frying pan and add garlic, ginger and cook until tender over low heat. Add Leek and Minced Pork and fry until browned, add Ma Po Sauce into the pan.
5. Put Tofu in the pan and mix gently so as not to destroy Tofu.
6. Add dissolved potato starch. After that,put it in a plate.
7. Hoisin Sauce SG$3.70/240g at FairPrice
8. Chili Bean Sause SG$3.70/226g at FairPrice
10. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food ma po tofu recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!